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Bio wine - Tempranillo - Merlot
Friendly, fruity, lively: Good grapes of the Tempranillo and Merlot varieties, partly fermented with fruity Maceración Carbónica (carbonic fermentation), are the little secret of this charming red wine.
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Data sheet
- Grape variety
- Tempranillo - Merlot
- Year
- 2018
- Region
- D.O. Navarra
- Taste
- Dry
- Alcohol
- 13%
- Acidity
- 4,8 g/l
- Sweetness
- 1,2 g/l
- Content
- 750ml
- Allergens
- Contains sulphites
- Temperature
- 16-18°C
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Bio wine - Tempranillo - Merlot
Friendly, fruity, lively: Good grapes of the Tempranillo and Merlot varieties, partly fermented with fruity Maceración Carbónica (carbonic fermentation), are the little secret of this charming red wine.